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Monday, November 22, 2010

Tuna Steak with Corn and Mayo

Again, I don't really consider this cooking but its a good meal idea! =)

Ingredients:
1 frozen tuna steak
1 tbsp of mayonnaise
tiny bit of frozen corn
1 tsp of hot water

Instructions:
1. Preheat oven to 345 degrees Fahrenheit 
2. Cook tuna steak for 25 mins
3. Mix mayonnaise and hot water and frozen corn in separate bowl and microwave for 30 seconds
4. Pour sauce over cooked tuna steak
5. Eat!

2 comments:

  1. Mmm... something original I must say!

    ReplyDelete
  2. =)
    and the sauce went quite well with it too!
    surprisingly teriyaki sauce doesn't go that well with tuna steak so i had to find another alternative and this is what i came up with =P

    ReplyDelete